If matcha was summer.
INGREDIENTS
orange syrup
whipping cream
matcha
soy milk
orange zest
STEPS
Whisk 3g of matcha with 2oz of water until smooth
Pour over a cup of iced milk
Froth your orange syrup with whipping cream
Top and enjoy 🍊🌿
FOR THE ORANGE SYRUP
Layer cane sugar and roughly chopped oranges in a mason jar. Tightly seal the lid & store it in the fridge for up to three days, stirring frequently. Strain before using.
Recipe: @_chantelalicia
